Making preserves

In late August we picked with the Townsend family are great harvest of 2 1/2 buckets. Later in our first attempt at making muscadine grape jelly We were able to completed five jars. We gave them to Don Townsend and Connie Ortiz as Sukkoth gifts.  They began to gel but mostly they may be use for grapes syrup.

In October we found a new great tree on the property and made some grape fruit jelly also.